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10.82.23 - Sugar confectionery (including white chocolate), not containing cocoa
10.82.23.10 - Chewing gum
10.82.23.20 - Liquorice cakes, blocks, sticks and pastilles containing > 10 % by weight of sucrose, but not containing any other substances
10.82.23.30 - White chocolate
10.82.23.53 - Sugar confectionery pastes in immediate packings of a net content ≥ 1 kg (including marzipan, fondant, nougat and almond pastes)
10.82.23.55 - Throat pastilles and cough drops consisting essentially of sugars and flavouring agents (excluding pastilles or drops with flavouring agents containing medicinal properties)
10.82.23.63 - Sugar-coated (panned) goods (including sugar almonds)
10.82.23.65 - Gums, fruit jellies and fruit pastes in the form of sugar confectionery (excluding chewing gum)
10.82.23.73 - Boiled sweets
10.82.23.75 - Toffees, caramels and similar sweets
10.82.23.83 - Compressed tablets of sugar confectionery (including cachous)
10.82.23.90 - Sugar confectionery, n.e.c.
Sugar confectionery (including white chocolate), not containing cocoa
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